In November last year I left on a 3 month backpacking trip from Guatemala in Central America to Peru in South America travelling only via by bus and boat. Before I got to Guatemala I said goodbye to Whistler and caught up with some friends in Vancouver before flying down to LA and onto Guatemala City. Here are a few shots from the first stage of my journey.
I recently shot a job for the Whistler Restaurant Harajuku Izakaya. With a new Chef in the building a new menu was on the cards and that is exactly what I was there to capture. Lucky for me I got to try most of the dishes and I have nothing but good things to report. It's all tasty stuff!